Article: Recipe for Black Pudding Bites with Old-Fashioned Mustard & Espelette Pepper

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Recette de Bouchées de boudin noir à la moutarde à l'ancienne & Piment d'Espelette

Sep 8, 2025

Recipe for Black Pudding Bites with Old-Fashioned Mustard & Espelette Pepper

Serves 4:

1 blood sausage
Old-fashioned mustard
1 rustic loaf
1 Espelette pepper seasoning pencil

Cut the blood sausage into slices approximately 1cm thick
Slice the bread and toast it
Spread mustard to taste on the bread
Place a slice of blood sausage on each piece of toast
Shave some Espelette Pepper seasoning over each bite

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