Recipe for Jack Orange Lantern & Espelette Pepper
A "Jack-o’-lantern" is traditionally a lantern made from a hollowed-out pumpkin carved to create a face.
For 4 people:
- 4 oranges
- 250g of chocolate
- 3 eggs
- 30g of granulated sugar
- 10 cl of liquid cream
- 100g of fruits and candies of your choice
- 1 stick of Espelette Pepper seasoning

- Empty the oranges and collect the juice.
- Carve a face into each orange.
- Melt the chocolate in a double boiler.
- Add the liquid cream, the egg yolks, and the sugar.
- Whisk the egg whites until stiff and gently fold them into your mixture.
- Let the mousse rest overnight in the refrigerator.
- Fill the oranges with the chocolate mousse.
- Add the fruits or candies of your choice on top of your orange.
- Cut two shavings of Espelette chili pencil on each orange.
- Enjoy with the orange juice collected at the beginning of the recipe.