Recipe for Pepper Cream and Chili & Garlic
For 6 people:
- 4 red peppers
- 1 clove of garlic
- 1 teaspoon of honey
- 2 slices of sandwich bread
- Olive oil
- Parsley, basil, and thyme
- Chili powder
- 3 fresh cheese squares or fresh cheese
- Breadsticks or vegetable sticks
- 1 stick of Chili & Garlic seasoning
- Grill the peppers in the oven to peel them or peel them using a peeler.
- Sauté the peppers cut into pieces and the garlic clove.
- Add the slices of sandwich bread and olive oil.
- Blend your pepper preparation by adding the aromatic herbs.
- Add the fresh cheese square, chili powder, honey, and season.
- Let cool and consume with breadsticks and vegetable sticks.
- Accompany everything with some shavings of the seasoning to cut Chili and garlic.
