Saffron carving seasoning
Comté toast and pepper jam | Saffron carving seasoning
Recipe imagined by Arthur Huet, assistant of the Savant Food For 6 persons : - 2 peppers (red) - 150g granulated sugar- 1/2 citron vert - county - 1 walnut bread Cut and deseed the bell pepper. ...
Read moreOrange Financiers | Saffron carving seasoning
Recipe imagined by Arthur Huet, assistant of the Savant Food For 4 people : - 100 g of icing sugar- 70 g of butter- 60g almond powder- 25 g of flour- the zest of an orange- 1 teaspoon of orange blo...
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