Seasoning to cut Cep
Shepherd's pie | Seasoning to cut Cep
Recipe imagined by Arthur Huet, assistant of the Savant Food For 8 people: - 500 g minced meat- 500g potatoes - Chives, parsley - 1 onion - 1 clo...
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Grenaille potatoes | Seasoning to cut Cep
Recipe imagined by Arthur Huet, assistant of the Savant Food For 2 people : - 500 g baby potatoes - Rosemary- Thyme- Coriander - 25g butter - 1 clo...
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Crusted Beef Filet | Seasoning to cut Cep
Recipe imagined by Arthur Huet, assistant of the Savant Food For 8 people: - 1 puff pastry - 1.5 kg beef tenderloin - 3 shallots - Parsley - 40...
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Tartiflette | Seasoning to cut Cep
Recipe imagined by Arthur Huet, assistant of the Savant Food For 8 people: - 3 kg of potatoes- 900 g of reblochon - 2 onions - 3 cloves of garlic...
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Pear, shrimp and walnuts | Seasoning to cut Cep
Recipe imagined by Arthur Huet, assistant of the Savant Food For 1 bite: - 1 pear cube - 1 shrimp - 1 walnut kernel - 1 Cep shaving
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Pasta, tomato tartar, pepper and poached egg | Seasoning to cut Candied lemon or Ginger
Recipe imagined by Arthur Huet, assistant of Savant Food in partnership with Alpina For 2 people : - 200 gr of Alpina Savoie Spruce - 5 tomatoes- 1...
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Chorizo, pea and prawn pasta | Seasoning to cut Cep
Recipe imagined by Arthur Huet, assistant of Savant Food in partnership with Alpina For 4 people : - 200 g of Alpina Savoie twists- 100 gr of stron...
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Smoked duck-breast filet | Seasoning to cut Cep
Agreement imagined by Arthur Huet, assistant of the Savant Food
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Parmesan | Seasoning to cut Cep
Agreement imagined by Arthur Huet, assistant of the Savant Food
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Herb puree | Seasoning to cut Cep
For 4 people : - 1 kg of potato- 100 g of fresh cheese- 15 cl of olive oil - A few leaves of fresh herbs: Coriander, sage, tarragon, mint, bas...
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