Espelette Pepper Carving Seasoning

Basil cream from OCNI | Seasoning to cut Espelette pepper or hot peppers

Recipe by Arthur Huet, assistant of Savant Food For 4 people:- 30g of basil- 30g pine nuts- 20cl d'huile d'olive- 50g of parmesan- The zest of half a lemon- The juice of half a lemon Mix with a...

Raw ham toast | Espelette Pepper Carving Seasoning

Recipe by Arthur Huet, assistant of Savant Food For 4 people :- 4 slices of raw Bayonne ham- 1/2 baguette- butter- 1 Espelette pepper seasoning Arrange the slices of raw ham on a board with a k...

Black pudding bites with old-fashioned mustard | Espelette Pepper Carving Seasoning

For 4 people :- 1 black pudding- Old-style mustard- 1 country bread- 1 Espelette pepper seasoning Cut the sausage into slices about 1cm thick. Cut the bread into slices and toast it Spread t...

Banana skewers | Seasoning to cut Espelette, Jolokia, Trinidad or Reaper peppers

For 6 persons:- 4 bananas- 16 slices of bacon- Honey- 1 knob of butter- Pepper- Espelette, Jolokia, Trinidad or Reaper chile seasoning Peel and cut the bananas into sections then sprinkle the...

Carpaccio d'Ananas | Seasoning to cut Espelette, Jolokia, Trinidad or Reaper peppers

For 6 persons :- 1 pineapple- 200g of sugar- 10cl of water- 1 cap of amber rum- 1 vanilla pod- 10 mint leaves - 1 Seasoning to be cut with the pepper of your choice Peel the pineapple Cut thi...

Scrambled eggs and mushrooms | Seasoning to cut Espelette pepper or Basil

For breakfast, in the evening or for a Sunday brunch with friends, this simple recipe for scrambled eggs with mushrooms will satisfy your taste buds and will only require a few minutes of prepa...

vegetarian salad | Espelette Pepper Carving Seasoning

Recipe imagined by Arthur Huet, assistant of the Savant Food For 4 people : - 4 large potatoes- 1 can of red beans- 2 lawyers- 6 teaspoons of fromage blanc - 2 oranges- Sesame - 1 lemon - Chilli Po...

Thai salad | Seasoning to cut Espelette pepper or Black garlic

Recipe imagined by Arthur Huet, assistant of the Savant Food For 2 people : - 50 g of cashew nuts- 500 g of beef - 300 g of rice vermicelli- 15 cherry tomatoes - Peas  - 1 red onion - Coriander  - ...

Chilli with beef | Espelette pepper seasoning

Recipe imagined by Arthur Huet, assistant of the Savant Food For 4 people : - 1 can of red beans- 500 g of minced meat - 1 red onion - 1 clove of garlic - Coriander - 1 lemon - 4 tomatoes  - 1 bell...

Banana bread | Espelette Pepper Carving Seasoning

Recipe imagined by Arthur Huet, assistant of the Savant Food For 3 people: - 3 bananas- 100 g of butter - 200 g of flour - 1 packet of dry yeast- 15 cl of milk- 1 g of cinnamon - 10 hazelnuts - 180...